Dinner Menu
AntipastiAntipasto Platter for Two 17
Parma Prosciutto, sopressata, Provolone Picante, grilled artichoke, Soleggiati Tomatoes, mixed Italian Olives, Taralli Crackers Bruschetta 10 Grilled Housemade bread with tomatoes, EVOO, garlic, & basil Calamari Fritti 18 Crispy calamari tubes and tentacles with a spicy tomato-caper dipping sauce Polenta, Pomodoro, e Carciofo 14 Polenta, grilled artichoke, tomatoes, mozzarella, & white truffle oil Polpette con Polenta 14 Housemade meatballs with marinara sauce over creamy polenta Pizza Piacenza 17 Mozzarella cheese, Parma Prosciutto, arugula, white truffle oil Johnny’s Garlic Bread 10 InsalataAdd Blackened or Grilled
*Chicken $7 *Verlasso Salmon $14 *Shrimp $10 Minestrone e Insalata di Casa 16 Minestrone soup & house salad Insalata di Cesare 11 Our classic Caesar salad Insalata Comella Piccolo 8 Grande 14 Mixed greens with dried cherries, candied pecans, & gorgonzola with a balsamic vinaigrette PizzaAll Pizzas are hand tossed using “OO” Anima Verace Italian Pizza Flour
All Pizzas are hand tossed using “OO” Anima Verace Italian Pizza Flour Pizza Angelina 20 Fontina Val d’Aosta, mozzarella, crispy pancetta, & leeks Pizza Margherita 17 Mozzarella, fresh tomato, & basil Pizza Mercato 18 Tomato sauce, mozzarella cheese, sopressata, pepperoncini, crumbled fennel sausage, & mushrooms Pizza Verduro 17 Tomato Sauce, mozzarella, roasted vegetables, Pecorino Romano, balsamic drizzle Pizza Sassari 18 Tomato sauce, mozzarella cheese, crumbled fennel sausage, & Calabrian Chili Peppers |
PasteEntrees include house salad or soup & a basket of housemade focaccia
Additional basket of focaccia - 3 Substitute Caesar Salad - 5 All pastas are cooked al dente (firm) unless otherwise requested. Gluten-free pasta available on request at no additional charge. Capellini al Giardino 22 Angel hair, fresh mozzarella, vine ripened tomatoes, extra virgin olive oil, Italian Olives, garlic, & basil Penne Maria 25 Baked penne with grilled chicken, prosciutto, peas, cream, Grana Padano Cheese, tomato sauce, & mozzarella cheese Capellini con Arugula e Pomodoro 21 Angel hair with arugula, sun-dried tomatoes, EVOO, garlic, toasted pine nuts, & white wine Penne alla Vodka 21 Penne pasta with tomato sauce, vodka, & cream Spaghetti alla Bolognese 24 Housemade spaghetti with our classic meat sauce & meatballs Penne Sorrento 25 Penne pasta, grilled chicken, butter, garlic, lemon zest, Calabrian Chili Peppers, & pecorino romano cheese Ravioli con Formaggi 23 Our traditional cheese ravioli with browned butter and sage sauce Fettuccine Alfredo 22 Housemade fettuccine with butter, cream, & Grana Padano Cheese Cannelloni 24 Housemade pasta crepes filled with beef, pork, prosciutto, spinach, & Grana Padano Cheese with bechamel & marinara Manicotti 23 Housemade pasta crepes filled with ricotta, Grana Padano Cheese, and spinach with béchamel & marinara sauce Gnocchi con Pesto 24 Housemade potato pasta dumplings with basil, Grana Padano Cheese, garlic, olive oil, toasted pine nuts, & cream Spaghetti alle Vongole 28 Housemade spaghetti, Manila Clams, garlic, red pepper, & white wine Lasagna del Giorno priced daily Housemade lasagna of the day |
We are happy to accommodate requests for gluten-free preparations when possible.
*Eating raw, undercooked animal foods such as meat, poultry, eggs, seafood or shellfish poses a potential health risk.
We accept American Express, MasterCard, Visa, and Discover.
Corkage Fee $20 per 750 ml. bottle. Split Plate charge $5.
20% Gratuity is added for reservations of 8 or more.
*Eating raw, undercooked animal foods such as meat, poultry, eggs, seafood or shellfish poses a potential health risk.
We accept American Express, MasterCard, Visa, and Discover.
Corkage Fee $20 per 750 ml. bottle. Split Plate charge $5.
20% Gratuity is added for reservations of 8 or more.
Carne e PesceAll Entrees include house salad or soup & a basket of housemade focaccia
Additional basket of focaccia - 3 Substitute Caesar Salad - 5 *Bistecca 45 12 oz Certified Angus Beef N.Y Steak aged 28 days marinated in olive oil & herbs with creamy polenta *Bistecca al Gianni 46 12 oz Certified Angus Beef N.Y. Steak aged 28 days, marinara sauce & mozzarella cheese with creamy polenta *Filetto di Sogliole Petrale 34 Grana Padano crusted fillet of Petrale Sole with lemon-cream sauce & angel hair pasta with fresh tomatoes & basil *Filetto di Salmone 34 Grilled Verlasso Salmon, lemon-caper sauce, crispy leeks over spinach with angel hair pasta & lemon-garlic-cream sauce *Calamari all’ Abalone 29 Sauteed calamari lightly dipped in egg with a lemon-cream sauce & angel hair pasta with marinara sauce *Scampi Provenciale 30 Mexican White Shrimp sautéed in olive oil, garlic, mushrooms, tomatoes, white wine, & cream over angel hair pasta |
Piatti Della CasaEntrees include house salad or soup & a basket of housemade focaccia
Additional basket of focaccia - 3 Substitute Caesar Salad - 5 *Costolette di Maiale Ripiene 35 Brined, grilled 12oz pork chop stuffed with prosciutto, Italian Cheeses, & spinach with creamy polenta *Vitello alla Marsala 35 Medallions of Provimi Veal Tenderloin with mushrooms & Sicilian Marsala with angel hair pasta, olive oil, & garlic *Vitello con Funghi 36 Medallions of Provimi Veal Tenderloin with mushrooms, demi-glace, & white truffle oil with creamy polenta *Vitello alla Piccata 35 Medallions of Provimi Veal Tenderloin sautéed with mushrooms, lemon, capers, & white wine with penne marinara *Vitello all Parmigiana 36 Breaded Provimi Veal Tenderloin, marinara sauce, Grana Padano, & mozzarella with angel hair pasta, olive oil & garlic Pollo al Raggio 27 Breaded boneless chicken breast with lemon, capers, mushrooms, & white wine with penne marinara Pollo all’ Adriano 27 Boneless breast of chicken with mozzarella, prosciutto, breaded, sautéed, marinara sauce & cheese with penne marinara Pollo con Fondi di Carciofi 28 Boneless breast of chicken, mushrooms, garlic, shallots, white wine, & grilled artichoke heart with angel hair pasta marinara Melanzane Strate 24 Eggplant layered with marinara sauce, ricotta, Grana Padano, & mozzarella cheeses with penne marinara |
We are happy to accommodate requests for gluten-free preparations when possible.
*Eating raw, undercooked animal foods such as meat, poultry, eggs, seafood or shellfish poses a potential health risk.
We accept American Express, MasterCard, Visa, and Discover.
Corkage Fee $20 per 750 ml. bottle. Split Plate charge $5.
20% Gratuity is added for reservations of 8 or more.
*Eating raw, undercooked animal foods such as meat, poultry, eggs, seafood or shellfish poses a potential health risk.
We accept American Express, MasterCard, Visa, and Discover.
Corkage Fee $20 per 750 ml. bottle. Split Plate charge $5.
20% Gratuity is added for reservations of 8 or more.
LatiSauteed Spinach 7
Roasted Vegetables 8.5 Creamy Polenta 7 Housemade Focaccia 3 |
BevandeSan Pellegrino Frizzante (250 ml) 3.5
San Pellegrino Frizzante (L) 6.5 Panna Water Still (L) 6.5 BelliniProsecco with white peach puree 12.5
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DolceFlorentine Cup 11
Caramelized almond cup filled with vanilla ice cream, fresh strawberries with balsamic syrup & Zabaglione cream Sogno Nero 12 An Italian decadence made with bittersweet & sweet chocolate, almond paste, & three liqueurs, with a raspberry coulis Tiramisu 11 Lady finger cookies dipped in espresso & brandy layered with a mascarpone mousse, cocoa powder, & shaved chocolate Affogato 9 Vanilla ice cream with a shot of hot espresso Johnny’s Cheesecake 11 Pecan-cherry crust Cannoli 11 Filled with sweetened mascarpone, chocolate, & pistachios Pecan Ball 11 Vanilla ice cream rolled in pecans & covered with hot fudge Spumoni Ice Cream 10 Pistachio ice cream with cherries |
CaffeEspresso 3 | Double 4.5
Cappuccino 5.5 Caffe Latte 5.5 Caffe Johnny 9.5 Coffee & chocolate with amaretto & brandy liqueurs topped with whipped cream, & cinnamon GrappaAlexander Grappa Bianca 12
Villa Banfi Grappa di Montalcino 15 |